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The nCamp Food Prep Knife is a high-quality knife that elevates your outdoor cooking experience. It is designed for those who might venture into the backcountry, as well as for everyday use, including barbeques in the backyard or park, picnics, and even daily use in the kitchen (at home or a cabin).

The Chef blade is based on a classic western utility knife and is useful for all kinds of cutting and slicing. The blade is made with 9Cr18MoV steel, which offers a balance of corrosion resistance, toughness, and edge retention. It features our signature cut-outs, which reduce material and weight at the widest part of the blade without compromising performance or comfort when applying pressure to the spine. The cut-outs also provide an edge that allows you to flick the blade open with your thumb.

The knife has a light-colored beech wood handle that is durable and simple. The handle's shape ensures a comfortable and secure grip, accommodating a variety of gripping styles. It is scalloped at the balance point for a smooth transition between the handle and blade. Fasteners are flush-mounted to avoid any annoying bumps, and holes are minimized to prevent crud accumulation. The top of the handle is closed, ensuring comfort and rigidity. The design ensures full use of the blade edge and enough clearance to prevent knuckles from hitting the cutting surface. A liner-lock in the frame keeps the blade very secure when opened.

The Premium Edition Knives come with a durable nylon drawstring bag. Designed in the USA.

  • Overall Length (open): 10.5 in / 26.7 cm
  • Length (folded): 5.75 in / 14.6 cm
  • Weight: 5.8 oz / 165 g
  • Knife Blade Steel: 9Cr18MoV steel, a 440B modified steel with 0.9% Carbon and 18% Chromium.

nCamp Premium Chef-style Food Prep Knife

Regular price $49.00
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The nCamp Food Prep Knife is a high-quality knife that elevates your outdoor cooking experience. It is designed for those who might venture into the backcountry, as well as for everyday use, including barbeques in the backyard or park, picnics, and even daily use in the kitchen (at home or a cabin).

The Chef blade is based on a classic western utility knife and is useful for all kinds of cutting and slicing. The blade is made with 9Cr18MoV steel, which offers a balance of corrosion resistance, toughness, and edge retention. It features our signature cut-outs, which reduce material and weight at the widest part of the blade without compromising performance or comfort when applying pressure to the spine. The cut-outs also provide an edge that allows you to flick the blade open with your thumb.

The knife has a light-colored beech wood handle that is durable and simple. The handle's shape ensures a comfortable and secure grip, accommodating a variety of gripping styles. It is scalloped at the balance point for a smooth transition between the handle and blade. Fasteners are flush-mounted to avoid any annoying bumps, and holes are minimized to prevent crud accumulation. The top of the handle is closed, ensuring comfort and rigidity. The design ensures full use of the blade edge and enough clearance to prevent knuckles from hitting the cutting surface. A liner-lock in the frame keeps the blade very secure when opened.

The Premium Edition Knives come with a durable nylon drawstring bag. Designed in the USA.

  • Overall Length (open): 10.5 in / 26.7 cm
  • Length (folded): 5.75 in / 14.6 cm
  • Weight: 5.8 oz / 165 g
  • Knife Blade Steel: 9Cr18MoV steel, a 440B modified steel with 0.9% Carbon and 18% Chromium.